Many, many moons ago, the three of us met whilst working in one of Bristol’s best restaurant and bars and through a lot (and we mean a lot) of busy services and a bit (!!) of late night drinking became firm friends! We have waitered, bar tendered, managed and chefed in award winning restaurants including Thornbury Castle, The Trenchard Manor, Redcliffs, Severnshed, Rick Steins Seafood Restaurant and Goldbrick House – the list goes on.  It goes without saying that with our dedication and vast experience in the catering and hospitality industry, we provide a seamless, professional and most importantly, personal service for you and your guests.  When it comes to choosing a caterer, be fussy, you need perfection, you need Paxton & Brown.